Michelle Forbes, the actress behind True Blood's crazy maednad, Maryann, will most likely make her final appearance on this Sunday's season two finale. Luckily, TV Guide has sat down with this talented actress to get us some details on the finale before it airs.

Here's a small spoiler-free excerpt from the interview which will be concluded on Monday after the episode airs.

TVGuide: So, what was it like shooting the finale with your cast?
We were all out in the woods having so much fun. I kept losing focus because I was watching them do these hilarious and insane things. Anna Paquin (Sookie) and I were in stitches through most of it because we had some pretty loony things to do together.

Have you learned a few culinary tricks?
My cooking skills are not to be discussed. That’s what God provided restaurants for. I did however have a 5 a.m. flambé lesson to cook that heart. I thought I’d better have some coffee before I started. I was nervous I was going to burn the studio down, but it was pretty easy.

I assume you weren’t cutting into an actual human heart. Please tell me you weren’t.
No, no. I’m not sure what it was, but we all got creeped out when I cut into it because it made the worst squishing sound in the world. The irony is that I’m a 30-year vegetarian. I’ve been an animal activist my entire life, so the role of Maryann has been a bit challenging – especially with the lovely meat tree – Di-meat-tree, as he became known.

That tree is repulsive. Tell us about it.
It was filled with real meat and reeked as the weeks wore on. There are bobcats and coyotes roaming around that ranch where we shoot, so they had someone sit by the tree with a gun at night to protect it.

You can read the rest of the interview for a couple of teases from the final.

Eric Hochberger is the programmer of TV Fanatic, so please forgive his mediocre writing. His programming is far better. Follow him on Twitter and/or email him. Just don't request threaded comments. They're coming.